Sunday, May 29, 2011

Cream Cheese Icing

Awhile back someone asked for the recipe that I use for cream cheese here it is!

Start my mixing 1 package of cream cheese, with 1/2 cup of marg....mix it together until it is smooth.

 Add 2tsp vanilla, and mix it in as well.

Then start adding icing sugar until you reach your desired consistency...for piping I usually add 3-4 cups.

If you want to make chocolate cream cheese icing (which is my new FAV), just add about 1/3 cup cocoa before you start adding in the icing sugar!

And since this is a post about icing, I thought why not share this little tip...

When you are filling your piping bag put it into a cup and it is 1000 times easier, and cleaner to fill!

And here are the little beauties that I was making this icing for.  They were for a hot pink, teal, black and white rockstar themed baby shower that I went to this afternoon!


  1. Thanks for the recipe, I was hoping you would get around to it. Great tip also! I would have never thought of that.

  2. Hey Stacey! Heather Murray passed along your blog to me so I have been snooping now :) You have great ideas on here!


  3. Stacey,
    We just made the pumpkin muffins and everyone loved them! Thanks for the tasty recipe!


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